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Black Origin

Picanha/Rump Cap

Picanha/Rump Cap

イチボ

Regular price $175.00 NZD
Regular price Sale price $175.00 NZD
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Size

The rump cap is commonly grilled, which allows the fat to melt down during the cooking process and keep the meat moist. Our whole Wagyu rump cap varies in size per animal, so please select from the weights above.

Storage and use

  • If you don't plan on consuming your Wagyu right away, store the vacuum-sealed package in your freezer upon delivery. The meat can remain frozen for up to 12 months, but we doubt it will last that long!
  • To thaw the beef, place the vacuum-sealed package in the refrigerator for up to 48 hours. This is the best method for preserving the natural juices and flavour of the Wagyu.
  • If you're in a hurry, submerge the vacuum-sealed package in a bowl of cold water for a few hours to thaw.
Once opened consume within 3 days.

Ingredients and nutrition information

100% New Zealand Wagyu Beef.
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