Lovingly Raised for Unmatched Quality.

100% farmer owned and operated, Black Origin Wagyu is ethically raised, expertly finished, and meticulously graded, this is more than beef, it's a legacy of excellence, crafted for those who demand the exceptional.

  • Hormone & Antibiotic Free

    Naturally raised, with no antibiotics or added hormones—every cut of Black Origin Wagyu upholds the highest standards of ethical care and exceptional quality.

  • 420 Day Grain Fed

    The grain mix is designed by Japanese Wagyu experts and tailored to encourage optimal marbling and deep, complex flavour.

  • Pasture Started

    At Black Origin, quality starts from the ground up. Our Wagyu cattle begin their lives grazing freely on nutrient-rich pastures in Rakaia, New Zealand.

Black Origin Wagyu x Bakermans of Fendalton Collaboration

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Black Origin

Half Point End Brisket

$55.00 NZD
$55.00 NZD
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