Experience the rich, buttery flavour of Black Origin Wagyu Thinly sliced from the Black Origin Sirloin, our Sirloin Sukiyaki slices are highly marbled and packed with umami flavour.
These slices can be used for a number of Asian dishes that utilise thinly sliced beef such as: Sukiyaki, Gyudon, Shabu-shabu, huǒguō (火锅), Bulgogi, jeyuk bokkeum,
chadolbaegi or Stir-fry
