Thinly sliced from the Black Origin Sirloin, our Sirloin sukiyaki slices are highly marbled and packed with umami flavour.
Experience the rich, buttery flavour of Black Origin Wagyu in a traditional Sukiyaki hotpot. Thinly sliced premium Wagyu beef is simmered in a sweet savoury broth of soy sauce, mirin, and sugar, alongside fresh vegetables.
Simply heat the broth, add your ingredients, and cook at the table for a delicious, interactive dining experience. Perfect for sharing and savouring every tender bite.
Serve with noodles cooked in the broth or a side of rice.