Black Origin
Wagyu Beef Cheek
Wagyu Beef Cheek
和牛ホホ肉
和牛脸颊肉
Regular price
$17.50 NZD
Regular price
Sale price
$17.50 NZD
Unit price
per
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Our Black Origin Wagyu Beef Cheeks are densely marbled, rich in flavour and extremely tender.
Best cooked slowly.
牛颊肉的肉质遍布透明的筋络且富含胶原蛋白，牛肉味浓郁，由于咀嚼时脸颊大量运动，造就其带劲的口感，炖煮后的口感比牛腱软嫩许多。
100% New Zealand Wagyu Beef
Please note product will be sent frozen.
Storage and use
Storage and use
- If you don't plan on consuming your Wagyu right away, store the vacuum-sealed package in your freezer upon delivery. The meat can remain frozen for up to 12 months, but we doubt it will last that long!
- To thaw the beef, place the vacuum-sealed package in the refrigerator for up to 48 hours. This is the best method for preserving the natural juices and flavour of the Wagyu.
- If you're in a hurry, submerge the vacuum-sealed package in a bowl of cold water for a few hours to thaw.
Ingredients and nutrition information
Ingredients and nutrition information
100% New Zealand Wagyu Beef.
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