Indulge in the rich, buttery flavour of our Wagyu Short Rib Bone-In, a premium cut from 100% New Zealand Wagyu. Slow-cooked or smoked, these ribs deliver melt-in-your-mouth tenderness with deep, beefy richness. Perfect for low-and-slow BBQ, braising, or roasting, they offer the ultimate Wagyu experience with a perfect balance of meat and marbling.
